Dine in one of Ashland's restaurant gardens, along Ashland Creek or fireside.Get fresh produce at the Growers and Crafters Market Tuesdays and Saturdays March - October.
Sip local at Oregon's first brewery to brew and can its own beer, Caldera Brewery and Restaurant.Explore farms and artisans along the Rogue Valley Food Trail.1235 S Hemlock St, Cannon Beach, OR 97110. Taste and tour the wineries of Ashland and Rogue Valley Wine Country A basket of prawns and chips or a patty melt goes well with a side of tots, especially while eavesdropping on some local gossip or advice about building decks.Take a cooking class from a local chef or culinary educator at the Ashland Food Co-op.Grab a yummy to-go lunch from one of Ashland's restaurants and head out to the trails.Start your day with exploring the town and a latte in hand made by one of Ashland's talented baristas.Ashland has many delicious culinary events throughout the year, learn more on the Festivals and Events page. For itinerary ideas view our Visitor Guide. Turkey Caprese sandwich from the GunrockPub at UC Davis Yum Oncampusfood A post shared by Costa Spyrou (brokecollegecook) on at 3:20pm PDT Its no secret that college towns are. Sip local at Ashland’s award-winning breweries and wineries, the gateway to Rogue Valley Wine Country. Explore coffee shops, specialty shops and markets. Some of the more popular small towns on this Oregon road trip itinerary are Vale, Burns, Arlington, Pendleton, and Baker City. Local wineries, farm-to-table dining, and art is available everywhere.
Explore Ashland’s thriving culinary scene with over 100 restaurants, talented chefs and innovative restaurateurs who incorporate produce and products from local farmers and food artisans. The small towns in between, dotted all along the route, are what makes this road trip truly unique. Each season brings colors, bountiful ingredients and delicious pairings that will amaze your palate.
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